Coffee Cupcake Recipe
Espresso
1:1
2
Espresso
1:1
2
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Add all-purpose flour, sugar, baking soda, and a dash of salt to a bowl. Mix this thoroughly, then pour the milk in. Mix this slowly and make sure to have a thick consistency. Now incorporate little coffee. Add vanilla essence at last. Now put this in cupcake moulds and bake. When it is done, let them rest for a while. Top it with some cream, and enjoy!
Ingredients
Directions
As the name suggests, this cupcake recipe uses coffee in this. So, if you don't like too much sweetness, the hint of coffee will taste delicious. It has a rich flavour which is topped with some melted chocolate. If you want, you can also top this with some whipped cream. This quick and easy coffee cupcake recipe requires only a few ingredients. This recipe is fantastic when you want a quick homemade dessert or when you wish to surprise your family with a wholesome treat! Check out the full recipe below.
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